A well-kept environment with a family atmosphere, where you can enjoy genuine dishes prepared on the same day, packaged with creativity and wisdom, combining seasonality and good taste in a balanced way in search of the right compromise between food and nutrition.

The tradition of South Tyrolean cuisine and modernity come together in our dishes. All the ingredients we use are expertly selected for you. Homemade pasta and desserts, meat, are some of the specialties we offer.

Our philosophy is based on the choice of a cuisine that respects the tradition and flavors of the past of our territory, through the use of quality raw materials and the preservation of the typical characteristics of local products. Hence the proposal of traditional South Tyrolean dishes revisited and reinterpreted with creativity in a contemporary way, with constant attention to the seasonality of the products.